No Result Found
|
|
| Year of Publication |
2017
|
| Journal |
International Journal of Current Microbiology and Applied Sciences 6 (8 …, 2017
|
| Download citation |
Publications
Effect of Stevia on the Chemical Composition of Low Calorie Herbal Kulfi
Associate Professor of Microbiology & Immunology
Citation: 1.Effect of Stevia on the Chemical Composition of Low Calorie Herbal Kulfi. International Journal of Current Microbiology and Applied Sciences 6 (8 …, 2017. 2017.
In: International Journal of Current Microbiology and Applied Sciences 6 (8 …, 2017
Published by: D Singh, DC Rai, BK Bhinchhar, BL Choudhary , 2017
google Scholar link: https://scholar.google.com/citations?view_op=view_citation&hl=en&user=NLLkyOgAA…
Cited by: 6